IRISH COUNTRY BREAKFAST Two eggs any style with sausage, crispy bacon, O'Brien potatoes, a grilled tomato with cheese and Irish soda bread. $13.95
IRISH EGGS BENEDICT Two eggs poached and served on toasted muffins with Irish oak smoked Salmon and Hollandaise sauce, broccoli and O'Brien potatoes. $14.95
IRISH OMELETTE A three egg omelette with bacon, sour cream, and O'Brien potatoes. $13.95
HOMEMADE WAFFLES Freshly made waffle with powdered sugar and maple syrup. $11.95 ...with bacon or strawberries and cream $13.95
CASHEL COTTAGE EGGS Corned beef hash, poached eggs, sauteed mushrooms and slice tomato, topped with a mild cheddar cheese. $14.95
IRISH OAK SMOKED SALMON BAGGEL Irish oak smoked salmon served with bagel, cream cheese, diced onions, hard boiled egg and capers $12.95
APPETIZERS/SNACKS/SOUP
POTATO SKINS Baked potato skins, deep fried and crispy. Served with bacon bits, melted cheddar and Monterey jack cheese $8.50
BAKED BRIE WHEEL Oven baked Brie, served with fresh fruit and French bread $10.25
WARM SPINACH AND ARTICHOKE DIP Spinach, artichoke hearts, Romano, Cheddar cheese and sour cream served in a crock accompanied by Nacho chips $9.95
SOUP DU JOUR Cup of Cream of Potato or Soup of the day $3.00 Bowl of Cream of Potato or Soup of the day $3.75
SALADS
COBB SALAD A bed of fresh salad greens topped with bacon, chicken, ham, corn and blue cheese served with your choice of dressing. $11.50
WARM SALMON SALAD 6oz Grilled Salmon Filet served warm over mixed salad greens with fresh vegetables served with your choice of dressing $13.95
DUBLINER CHICKEN SALAD Hot fried chicken pieces and chilled romaine lettuce with crispy tortilla strips and our own honey mustard dressing. Garnished with tomato wedges and black olives $12.95
CAESAR SALAD Traditionally prepared with fresh romaine lettuce, crispy croutons, home made dressing and sprinkled with Parmesan cheese $8.50 with grilled chicken $11.50
SANDWICHES
Classic Grilled Reuben A combination of corned beef, sauerkraut and Russian dressing on rye bread, with coleslaw, pickle and fries. $11.95
Monte Cristo Sandwich Thinly sliced turkey, ham and Swiss cheese on White bread, dipped in fresh egg batter and Sauteed until golden brown and topped with Hollandaise sauce. $11.95
Coleman Club Fresh roasted turkey breast with mild cheddar cheese, crispy bacon, lettuce and tomato on Farmer's white bread. $10.50
Hot Corned Beef Sandwich Lean corned beef piled high on rye bread, Accompanied by coleslaw, pickle and potato chips. $10.95
DUBLINER FAVORITES
Fish & Chips Filets of North Atlantic Pollock, dipped in beer batter and deep fried until golden brown, served with coleslaw, pickle, and fries $12.50
Irish Beef Stew A proud combination of choice pieces of beef, fresh garden vegetables, and hearty chunks of potato, cooked in a rich brown sauce. $12.95
Sirloin Burger The best burger on Capitol Hill - 100% ground sirloin broiler to order. $10.50
...with choice of American, cheddar, Swiss, bleu, provolone or Monterey Jack add $.75 ...Canadian bacon, bacon, sauteed mushrooms or onion add $.75
Beef O'flaherty Hot roast beef served on a layer of bread in a casserole with crumbled bleu cheese and fries $11.95
Shepherd's Pie Fresh ground sirloin, baked in a casserole dish with chopped onion, peas, carrots, garlic and brown gravy, topped with piped homemade mashed potatoes. $12.95
Chicken Breast Skinless boneless breast of chicken filet served on a toasted Kaiser roll. served with French fries and coleslaw $9.95
...with choice of American, Swiss, cheddar, provolone, or Monterey jack or bleu add $.75 ...with Canadian bacon, bacon sauteed mushrooms or onions add $.75
FOR THE WEE FOLK
Grilled Cheese $6.95 Hot Dog $6.95 Chicken Nuggets $6.95 Kiddies Burger $6.95
Children's Menu served with French fries and coleslaw
DESSERTS
Apple Pie a la mode Hot apple pie served hot or cold with French vanilla ice cream $4.75
Irish Cheesecake House specialty made with Irish cream liquor covered with chocolate shavings $4.75
Ice Cream Vanilla, chocolate or strawberry $3.50
Traditional Irish Bread Pudding Our special house recipe with a warm Irish custard sauce $3.95
Sherry Trifle Fruit and cake lace with Sherry, set in a raspberry gelatin and topped with Irish custard and freshly whipped cream. $4.95
The Dubliner Restaurant
Number 4 "F" Street, Washington, D.C. 20001 · (202) 737-3773